Maitake / eikhaas
This impressive mushroom grows in bunches and is also known as the “dancing mushroom” due to its graceful appearance. The name comes from the Japanese word “mai” (dancing) and “take” (mushroom).
- Special shape
- Aromatic taste
- Meaty bite
- Delicious with scrambled eggs
- Baked as a side dish or for decoration
Store Maitake in the refrigerator.
Gently clean Maitake with a brush or dry cloth.
Also very tasty
A whimsically shaped mushroom that looks a bit like a regular mushroom, but with a characteristic almond flavour and aroma. Read more…