Eryngii/King oyster mushroom

(Pleurotus Eryngii)

The king among oyster mushrooms has a special flavour, namely umami. A little spicy, nutty and meaty in structure, making it a good meat substitute. Grows in bunches, with a velvety grey top on a white stem and is full of healthy vitamins.

  • Umami
  • Available throughout the year


  • For pasta dishes
  • Stir-fry. Can be used in various wok dishes.
  • Cooked in meaty slices or strips as a meat substitute.


Preferably store this king oyster mushroom in the refrigerator between 4 and 7 degrees. Then shelf life up to 7 days.


The king oyster mushroom is a very pure product and does not need to be cleaned. If necessary, lightly brush off before use.

Nutrition facts champi

Per 100 grams

Kcal 32 kcal
Fat 0.4 g
Carbohydrates 2.2 g
Protein 2.9 g
Fibres 3.6 g
Calcium 0 mg

Also very tasty


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